Our story.
A Bengaluru Dairy, Made Different
We started in 2022 with one goal: give Bengaluru honest, hygienic, unadulterated dairy — without the premium price tag.
Trained at NDRI. Rooted in Bengaluru.
Our team trained under the National Dairy Research Institute (NDRI), Adugodi, Bengaluru — learning the science of hygienic dairy production from one of the country’s most respected institutions. We brought that training home to build Crème County: a small-batch paneer maker with big standards.
We’re a proud part of the Namma Bengaluru startup ecosystem, and every pack of paneer we make is a small promise: fresh, fair, and honestly priced.
Est.
2022
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Pure isn’t always costly.
That’s the whole philosophy. We keep our process simple and our pricing honest, so real purity doesn’t have to be a luxury.
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Quality Begins with the Milk
We procure milk from NDRI and other carefully selected and trusted dairy sources.
Every batch is quality-tested before processing to ensure purity, freshness, and consistency in every pack of Crème County Paneer.
The Firm Behind the Brand
The Elephant PartnersCrème County™ is the dairy brand of The Elephant Partners, a Bengaluru-registered firm. Every licence behind the pack — GST, the FSSAI food licence and the firm registration — is held in the firm’s name, so what you see on the label is what stands behind it.
Registered office: Cellar Floor, #36–37 2nd Cross, Teachers Colony 1st Phase, Near Dayananda Sagar College, Bengaluru – 560078. FSSAI Lic. No. 11225334000169.
Where We Are Today
Right now, we make fresh Paneer — and we’re growing. Curd, Butter, and Ghee are on their way soon, made with the same purity promise.
